Lecture of Rocío Ivonne Limón Garduza’s Ph.D. Thesis entitled:
“Production of antihypertensive food and ingredients from germinated and fermented legumes”.
Directors: Juana Frías Arevalillo, Cristina Martínez Villaluenga & Elena Peñas Pozo
Date: 14/05/2015, at 11.00 a.m.
Place: Facultad de Ciencias of Universidad Autónoma de Madrid, Sala de Grados sector 8, 2nd floor.
Contact: frias
localhost; c.m.villaluengacsic.es; elenapelocalhost
