Home » Proyectos, contratos y convenios » Biopolymer-based emulsions with controlled lipid digestibility for development of functional meat products as a strategy to manage Type 3 Diabetes mellitus (POLIMEATSI).

Biopolymer-based emulsions with controlled lipid digestibility for development of functional meat products as a strategy to manage Type 3 Diabetes mellitus (POLIMEATSI).

Main Researcher: Susana Cofrades y Juana Benedi.
Start Date: 2020
End Date: 2024
Institution: Agencia Estatal de Investigación. Ministerio de Ciencia, Innovación y Universidades.
Reference number: PID2019-103872RB-I00