Department: Department of Technological Processing and Biotechnology
Reverón, I., Jiménez, N., Curiel, J.A., Peñas, E., López de Felipe, F., de las Rivas, B., Muñoz, R. “Differential gene expression by Lactobacillus plantarum WCFS1 in response to phenolic compounds reveals new genes involved in tannin degradation”. Appl. Environ. Microbiol. (2017) 83:e03387-16 (DOI:10.1128/AEM.03387-16)
Reverón, I., Plaza-Vinuesa, L., Franch, M., de las Rivas, B., Muñoz, R., López de Felipe, F. “Transcriptome-based analysis in Lactobacillus plantarum WCFS1 reveals new insights into resveratrol effects at system level”
Mol. Nutr.Food Res. (2018) 62:1700992 (DOI:10.1002/mnfr.201700992)
Santamaría, L., Reverón, I., López de Felipe, F., de las Rivas, B., Muñoz, R.
“Ethylphenols formation by Lactobacillus plantarum: Identification of the enzyme involved in vinylphenol reduction”
Appl. Environ. Microbiol. (2018) 84:e01064-18 (DOI:10.1128/AEM.01064-18)
Esteban-Torres, M., Santamaría L, Cabrera-Rubio, R., Plaza-Vinuesa L, Crispie, F., de las Rivas, B., Cotter, P., Muñoz, R.
“A diverse range of human gut bacteria have the potential to metabolize the dietary component gallic acid”
Appl. Environ. Microbiol. (2018) 84:e01558-18 (DOI:10.1128/AEM.01558-18)
Plaza-Vinuesa, L., Hernández-Hernández, O., Moreno, F. J., de las Rivas, B., Muñoz, R.
“Unraveilling the diversity of glycoside hydrolase family 13 α-amylases from Lactobacillus plantarum WCFS1”
Microb Cell Fact. (2019) 18:183 (DOI:10.1186/s12934-019-1237-3)
Reverón, I., Plaza-Vinuesa, L., Santamaría, L., Oliveros, J. C., de las Rivas, B., Muñoz, R, López de Felipe, F.
“Transcriptomic evidence of molecular mechanisms underlying the response of Lactobacillus plantarum WCFS1 to hydroxytyrosol”
Antioxidants (2020) 9:442 (doi:10.3390/antiox9050442)
“Enzimas modificadoras de carbohidratos de Lactobacillus plantarum WCFS1: caracterización genética, funcional y estructural” (“Carbohydrate-active enzymes from Lactobacillus plantarum WCFS1: genetic, functional and structural characterization”) (CARBOPLAN) (AGL2017-84614-C2-2-R) (AEI/FEDER, UE)
Blanca de las Rivas González del Rey y Rosario Muñoz Moreno
1 Enero 2018 – 31 Diciembre 2021
Agencia Estatal de Investigación (financiación FEDER)
“Fortalecimiento de la sustentabilidad de la producción caprina en el noroeste argentino: estrategias de producción de enzimas fibrolíticas como aditivos de ensilados” (“Strengthening the sustainability of goat production in Northwest Argentina: fibrolytic enzyme production strategies as silage additives”) (COOPB20412)
Blanca de las Rivas González del Rey
1 Enero 2020 – 31 Diciembre 2021
Consejo Superior de Investigaciones Científicas
Atención! Este sitio usa cookies.
Si continua navegando o no cambia la configuración de su navegador, consideramos que acepta su uso. AceptarSaber más
Política de privacidad y cookies
Privacy Overview
This website uses cookies to improve your experience while you navigate through the website. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may affect your browsing experience.
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.
